500 g ground beef
50 mL FRENCH'S Worcestershire Sauce
2 mL garlic powder
4 hamburger buns
4 slices Cheddar cheese
60 mL FRENCH'S® Tomato Ketchup
4 cooked bacon slices
MIX beef, Worchestershire and garlic; shape into 4 burgers.
GRILL over medium heat for 15 minutes or until cooked through, turning once.
PLACE burgers on bun bottoms. Top each with a slice of cheese, 1 tbsp (15 mL) Ketchup, 1 piece of bacon and bun top.