Recipes
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Sweet & Saucy Wings
Ingredients:
| 6 tbsp | FRENCH'S® Classic Yellow® Mustard | 90 mL |
| ½ cup | honey | 125 mL |
| 4 tsp | soy sauce | 20 mL |
| ½ tsp | garlic powder | 2 mL |
| 2 ½ lb | chicken wings, split and tips discarded | 1.25 kg |
Directions:
MIX mustard, honey, soy sauce and garlic powder; set aside.
BAKE wings in foil-lined pan at 500°F (260°C) on lowest oven rack for 20 to 25 min. until crispy, turning once.
TOSS wings in ½ cup (125 mL) sauce. Serve remaining sauce for dipping.
Variations:
Alternate Cooking Directions:
Grill wings over medium heat 20 to 25 min., turning often.
