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Spring Salad With Creamy Honey Dijon Dressing

SERVINGS 4
PREP TIME

Ingredients:

12 cup mixed salad greens 3 L
1 large tomato, cut into wedges 1 UNKNOWN
½ cup French's® Honey Dijon Mustard or French's® Honey Mustard 125 mL
½ cup plain, nonfat yogurt 125 mL

Directions:

ARRANGE salad greens and tomato on serving plates.

MIX remaining ingredients. Serve over salad.

Add ¼ tsp. (1 mL) cinnamon to the dressing and serve as a dip with fresh fruit.

Nutritional Analysis Per Serving: 98 Calories, 2 g Fat, 0 g Saturated Fat, 6 g Protein, 16 g Carbohydrates, 5 g Dietary Fiber, 0 mg Cholesterol, 315 mg Sodium.