Recipes
Great recipes and tips for the whole family
French's® Classic Burgers
Ingredients:
| ¼ cup | FRENCH'S® Classic Yellow® Mustard | 50 mL |
| 1 ½ lb | ground beef | 750 g |
| ½ tsp | garlic salt | 2 mL |
| ¼ tsp | ground black pepper | 1 mL |
| 6 | hamburger rolls | 6 |
Directions:
MIX ground beef, mustard, garlic salt and pepper. Shape into 6 hamburger patties.
GRILL burgers over medium-high heat until juices run clear (160° F/71° C internal temperature)
SERVE burgers on hamburger rolls with extra mustard.
